Description
Make up this easy pumpkin cream cheese spread. Tastes like a pumpkin cheesecake on a fall day!
Ingredients
Scale
- 8 oz. cream cheese – softened
- 1/2 cup pumpkin puree
- 2 TBSP maple syrup
- 1 tsp cinnamon
- 1/2 tsp cloves
- 1/2 tsp nutmeg
- 1/4 tsp allspice
Instructions
- Place the softened cream cheese, pumpkin puree in a mixing bowl and beat together.
- Add the maple syrup and spices and mix until combined.
Serve on toast, bagels, graham crackers or anything that goes well with cream cheese!
- Prep Time: 10 minutes
- Category: Breakfast
- Method: No Cook Method
- Cuisine: American